Search

  • Narrow Your Results By:

    Clear Filter
  • Showing 1 - 1 of 1 results.

    • REPORT
    • |
    • 1/26/2012
    • |
    • 20111225-A6AC4-2147472076
    Incident Description: Yesterday afternoon it was Christmas Eve and I'd just finished baking a fruit tart (on rack in oven at 325* for 40 minutes). I placed the 9" Anchor Hocking glass pie dish pie dish onto a cooling rack on the table to cool. About 15 minutes later as I stepped ... (More)
    Business Comments:
    (1/9/2012) Anchor Hocking is proud that its products have been a safe and reliable part of American kitchens for generations. In fact, with annual production of glass bakeware in excess of 30 million pieces, Anchor Hocking has a failure rate of less than two-thousandths ... (More)
    • Go to First Page (Disabled)
    • Go to Previous Page (Disabled)
    • [1]
    • Go to Next Page (Disabled)
    • Go to Last Page (Disabled)

CPSC does not guarantee the accuracy, completeness, or adequacy of the contents of the Publicly Available Consumer Product Safety Information Database on SaferProducts.gov, particularly with respect to information submitted by people outside of CPSC.