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    • REPORT
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    • 2/25/2019
    • |
    • 20181226-2AD2D-2147383576
    Incident Description: I had cooked chicken at 325 degrees for 30 min. I took the chicken out and then raised the oven temp to 425 degrees to cook my next dish. After the buzzer went off indicated it had reached the proper temperature, I opened the oven to put in the dish and the ... (More)
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